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All-day dining with a microbrewery attached. The terrace seats are also spacious!
“Kamigyumae 3-chome” is a Yakiniku (Grilled meat) restaurant located in Jingumae 3-chome, Shibuya-ku that boasts overwhelming quality of meat.
Carnivorous casual French cuisine with a focus on "processed snack meat" and "roasted meat" ♪ Cost performance ◎
With Nobuaki Fushiki as culinary supervisor, the theme of the restaurant is "vegetables and fermentation," combining vegetables delivered directly from farmers!
A hidden meat Bistro located in Omotesando serving wood-grilled Steak and natural wine.
[3 minutes from Omotesando Station, along Antique Street] A hideaway for adults where you can enjoy creative Japanese-style meal that takes advantage of the flavors of the ingredients
“Casual French cuisine” that you can enjoy without pretension, a moment that can only be enjoyed on that day
Authentic Medicinal Food Chinese food using only plant-based ingredients. Delicious vegan food for everyone seeking beauty and health.
■Michelin Guide Bib Gourmand restaurant■ We offer dishes made with seasonal ingredients.
[1 minute walk from Omotesando Station] Adult time spent with great views, carefully selected dishes, and approximately 1,800 bottles of high-quality wine
3 minutes from Omotesando Station◆Enjoy high-quality meat to your heart's content in a sophisticated space. Yakiniku (Grilled meat) restaurant perfect for one person or for anniversaries
1 minute walk from Omotesando station! Treat your birthday or anniversary to a delicious Steak! reserved is OK for up to 250 people or more.
Casual and cozy ``hidden Restaurants in Omotesando'' serving flaming cheese risotto and other special dishes♪
[Private rooms available] Enjoy Kyoto obanzai in a modern Japanese space reminiscent of the scenery of Kyoto.
[French cuisine style creative Chinese food]
[Omotesando] The world's cutest girls' get-together theme ♡ Afternoon tea and celebration shop ♡ Recommended for sex activities ♡
International Paella Competition Japan's No. 1 Spanish Sangria in Shizuoka, Aoyama Branch, Celebrates 10th Year