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Collaboration of carefully selected Kuroge Wagyu beef and traditional Japanese Japanese-style meal
A famous Shinjuku restaurant frequented by celebrities has opened in Aoyama. We offer authentic Edomae sushi and a variety of gems in a comfortable space.
A restaurant where you can enjoy rare cuts of meat in a new way while eating all the vegetables you need for the day.
★Exquisite grilled skewers made with Akita Hinai chicken and Tosa Bincho charcoal!
Lunch reservations are accepted by phone only. selection Sushi in a relaxed, adult atmosphere away from the hustle and bustle of the city.
New menu for June★ Be sure to drop by when you're shopping in Omotesando★ Limited edition sake also available! Welcome and farewell parties in private rooms!
Hoshino Naru Kimoto store. Please enjoy seasonal ingredients. Ideal for entertaining, anniversaries, and family reunions.
[Enjoy the four seasons with all five senses] Enjoy Japanese-style meal prepared with the craftsmanship cultivated at a Michelin-starred restaurant at a hidden kappo restaurant for adults.
[3 minutes from Omotesando Station, along Antique Street] A hideaway for adults where you can enjoy creative Japanese-style meal that takes advantage of the flavors of the ingredients
[Private rooms available] Enjoy Kyoto obanzai in a modern Japanese space reminiscent of the scenery of Kyoto.
"Fresh vegetables x fermentation"
5 minutes from Omotesando Station ◆ Seasonal recommendations and long-standing popular menu items! Open until 11:30pm!
The June menu has been updated. Please enjoy early summer conger eel and colorful vegetables.
A Pork Cutlet specialty restaurant in Aoyama, Tokyo, famous for its "soft Pork Cutlet that can be cut with chopsticks" and "fillet cutlet sandwiches."
A Kyushu cuisine Izakaya (Japanese-style bar) Kyushu cuisine such as Motsu-nabe (Offal hotpot) and over 100 types of shochu. Unlimited all-you-can-drink 2980 yen
[1 minute walk from Omotesando Station] We have many private rooms with a calm atmosphere◎Enjoy our carefully selected chicken dishes.