Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Tempura Tensei
(天ぷら 天青)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Sunday、Public Holiday
- All the reviews
- Review of the dinner
- Review of the lunch
- Standard
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141 - 145 of 145
Uber Eatsで初利用しました。
天丼単品で1,800円はやや高く感じますが、味や品質も間違いないです。
衣の揚げ方が絶妙で、少し時間が経っているにもかかわらず、口当たりがとても良い。
素材...
Restaurant information
Details
| Restaurant name |
Tempura Tensei（Tempura Tensei）
|
|---|---|
| Categories | Tempura、Ten-don (Tempura Bowl)、Japanese Cuisine |
| Phone number (for reservation and inquiry) |
03-5786-2228 |
| Reservation Availability |
Reservations available |
| Address |
東京都港区南青山4-1-3 セントラル青山 １Ｆ |
| Transportation |
8 minutes walk from Exit 1a of Gaienmae Station on the Ginza Subway Line 319 meters from Gaiemmae. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 ￥2,000～￥2,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999￥2,000～￥2,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） |
| Table money/charge |
サービス料：10％（夜のみ） |
Seats/facilities
| Number of seats |
20 Seats |
|---|---|
| Private dining rooms |
OK Counter private rooms available: Maximum 5 people Table private rooms available: Maximum 5 people |
| Private use |
OK |
| Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine |
|---|
Feature - Related information
| Occasion |
Business |Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Service |
Extended party hours (more than 2.5 hours) |
| Website | |
| PR for restaurants |
You can feel the changing of the seasons here in Aoyama.
It has been highly praised by Joel Robuchon, a master of French cuisine. In addition to daily specials using carefully selected seasonal ingredients, the chef will also introduce unique fried dishes t |
美味いが珍しさは無い
より評価の高い天ぷら屋あるので