追加オーダーはかっぱ巻きマスト!【定期訪問先/コスパ最強】
ご覧いただき有難うございます。
皆様の『いいね』『フォロー』『お店の保存』を頂けると幸いです。
ミシュラン一つ星で、The Tabelog Award 2024 Silver 受賞店かつ百名店の『鮨龍次郎』さんへ再訪しました。毎回楽しく美味しい鮨が頂ける唯一無二なお店です。
いつもの食事仲間と貸切会を行いました
3か月に一度の頻度で訪問しています!
▼絶品リスト
・蛍烏賊の茶碗蒸し
・桜海老の素麺
・小肌の握り
▼追加オーダー
・かっぱ巻き
次は夏を予定しているので、とても楽しみです。
とてもおススメのお店です。
Restaurant name |
Sushi Ryuujirou
|
---|---|
Categories | Sushi |
Phone number (for reservation and inquiry) |
03-6384-5865 |
Reservation Availability |
Reservations available
完全予約制 |
Address |
東京都港区南青山2-11-11 ARISTO南青山 1F |
Transportation |
Tokyo Metro Ginza Line: Aoyama-itchome Station, 5 minutes on foot Gaienmae Station, 4 minutes on foot Tokyo Metro Hanzomon Line: Aoyama-itchome Station, 5 minutes on foot 317 meters from Gaiemmae. |
Opening hours |
Business hours and holidays are subject to change, so please check with the restaurant before visiting. |
Budget |
¥30,000~¥39,999 ¥15,000~¥19,999 |
Budget(Aggregate of reviews) |
¥30,000~¥39,999¥30,000~¥39,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
16 Seats ( 11 seats at main counter, 6 seats at sub-counter) |
---|---|
Private dining rooms |
OK For 4 people、For 6 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter |
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
With children |
Kids are welcome
Children available upon request |
The opening day |
2019.11.1 |
Thank you for visiting. I would appreciate it if you could "like", "follow" and "save the restaurant". I revisited "Sushi Ryujiro", a Michelin one-star restaurant, The Tabelog Award 2024 Silver winner and one of the top 100 restaurants. It is a unique restaurant where you can enjoy delicious sushi every time. This time, I visited for the first time in two weeks! Junsai, Tuna nigiri, Red sea bream sashimi, Corn chawanmushi, Deep-fried mekou, Grilled oil-flavored salmon, Kuzu somen noodles in clam broth, Blue crab marinated in Shaoxing wine. Below is the nigiri: Spear squid, Kasugoda, Sakura trout, Sweet shrimp, Red tuna, Tuna back, Tuna fatty tuna, Kohada, Purple sea urchin gunkan, Eel and kappa roll (additional) ▼List of exquisite dishes: Kuzu somen noodles in clam broth, Sakura trout nigiri, Kappa roll (additional) Thank you for the meal!