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[A calm Italian Cuisine away from the hustle and bustle] Fresh fish delivered directly from various regions and wines carefully selected by the owner
A southern Italian seafood restaurant run by a fisherman!
Midtown illumination begins! Stone oven Chicago pizza, aged meats and craft beer from our own brewery
[Meiji Jingu Gaien Ginkgo Street] Restaurants where you can enjoy a sustainable food experience
[1 minute walk from Aoyama-itchome Station] A hidden Bistro with a Brooklyn, NY motif
[Fully equipped with private rooms] Perfect for drinking parties and dates ★ Private reservation for 20-50 people ★ 3 minutes behind Akasaka Sacas ☆ Spacious interior with 90 seats