Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
good news
On rainy days, Nakamiya's main store in Roppongi usually serves a free raw egg for 100 yen. Normally I don't order a raw egg with my double meat horumon don (1,400 yen), but when they offer it for free, it's a different story (lol) so I gratefully accepted the raw egg. Nakamiya is usually bustling with carnivorous men, and occasionally carnivorous women, at lunchtime, but today, with the double whammy of rain and cold, it was deserted. Nakamiya is a great place to visit on a rainy day!
昨年(2023年)12月は人手不足からかランチ営業を中止していた六本木のなかみ屋ですが、今年(2024年)1月から無事ランチ営業が復活しました。しかしながらランチメニューは大幅に削減され、①生姜焼、②ホルモン丼、③辛ホルモン丼、④トンテキ定食(NEW!)、⑤牛バラ焼定食からの選択になりました。①〜③は+200〜300円で肉2倍にできます。
私は昨年11月まではレバニラがあればレバニラ肉2倍、なければホルモン丼肉2倍を頼んでいたので、ランチメニューからレバニラが落ちたのは非常に残念です。私だけでなく入店すると真っ先に「今日はレバニラあります?」と訊く客が多かったのでレバニラファンは多数いて、現状はみんな残念だと思います。一日も早いレバニラの復活を願っています。
今年はまだ2回しか足を運んでおらずホルモン丼肉2倍と生姜焼肉2倍しか食べていませんが、新メニューのトンテキ定食はチャレンジした同行者2人に大好評です。従前はなかみ屋と言えばホルモン丼肉2倍でしたが、今後はなかみ屋と言えばトンテキ定食になるのかもしれません。次回は私もトンテキ定食にチャレンジします。
写真はランチの生姜焼と新ランチメニューです。
Restaurant name |
Nakamiya Honten(Nakamiya Honten)
|
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Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
03-3404-1129 |
Reservation Availability |
Reservations available |
Address |
東京都港区六本木4-9-11 第2小田切ビル 2F |
Transportation |
1 minute walk from Roppongi Station on the Tokyo Metro Hibiya Line 5 minutes walk from Nogizaka Station on the Tokyo Metro Chiyoda Line 152 meters from Roppongi. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ~¥999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Accepted (WAON) QR code payment Accepted (PayPay、d Barai) |
Table money/charge |
付出 420円(税込) |
Number of seats |
40 Seats |
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Maximum party size | 36people(Seating)、50people(Standing) |
Private dining rooms |
not allowed When it is crowded, we have a two-hour limit. |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed |
Space/facilities |
Counter,Sports TV,Wheelchair access |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Take-out |
Remarks |
[COVID-19 infection prevention measures in progress] To ensure that our customers can enjoy their meals with peace of mind, we are taking the following measures to ensure food safety: ○ Strict management of food suppliers ○ All employees thoroughly wash and disinfect their hands. These are merely part of our infection prevention measures and are being implemented with the aim of ensuring the safety and health of our customers. Thank you for your understanding. |
PR for restaurants |
1 minute walk from Roppongi Crossing. Established 26 years ago. A long-established restaurant serving horumon and yakiniku. Counter available.
We are currently serving exquisite tongue [Established 26 years ago in the heart of Roppongi] We offer freshness and prices only possible at a long-established restaurant ☆ ●Specialties Extremely fres |
Nakamiya stopped lunch service in December last year (2023) due to a lack of staff, and although it resumed lunch service in January this year (2024), it reduced its menu and my favorite liver and leek set meal was no longer available. However, I heard that there was a curry that was listed at the end of Nakamiya's reduced lunch menu but had never been served before, so I ordered it without hesitation. It was drizzling, so I added a complimentary raw egg (worth 100 yen) and it was incredibly delicious. It was well-spiced and had an uncharted territory of "horumon curry" with plenty of hormone from the hormone bowl. Nakamiya is great - if they could bring back the liver and leek set meal, I'd have nothing to complain about.