Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Le sputnik
(ル スプートニク)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
Le sputnik（Le sputnik）
|
|---|---|
| Categories | French |
| Phone number (for reservation and inquiry) |
03-6434-7080 |
| Reservation Availability |
Reservations available
※お任せコースでのご用意となります。 |
| Address |
東京都港区六本木7-9-9 リッモーネ六本木1階 |
| Transportation |
1 minute walk from Exit 7 of Roppongi Station on the Oedo Line 3 minute walk from Exit 4a of Roppongi Station on the Hibiya Line 4 minute walk from Exit 3 of Nogizaka Station on the Chiyoda Line 227 meters from Roppongi. |
| Opening hours |
|
| Budget |
￥20,000～￥29,999 ￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥30,000～￥39,999￥15,000～￥19,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted |
| Table money/charge |
サービス料10％ |
Seats/facilities
| Number of seats |
16 Seats |
|---|---|
| Private dining rooms |
OK For 2 people、For 6 people A private room for 2 people can be used by up to 3 people. A private room for 4 people can be used by negotiation. A private room for 6 people can also be used by 5 people. |
| Private use |
OK |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space |
Menu
| Drink |
Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant |
| Service |
(Surprise) Party accommodations,Sommelier |
| With children |
Customers must be 12 years of age or older to enter the store. (*Excluding private rentals) |
| Dress code |
Please note that we ask that you refrain from wearing clothes that are too casual. |
| Website | |
| The opening day |
2015.7.20 |
The food looked very nice. However, the taste was a little too complex and I lost the center of it. I didn't think anything was delicious. 1. Amuse: Edamame tart, hairy crab, white carrot mousse, seaweed powder tile mochi, sea bean paste 2. Ishikawa prefecture sardine marinade 3. Turnip, surf clam, whelk tartare, tomato and consommé jelly, coriander oil 4. Fritted young sweetfish from Lake Biwa 5. Manganji chili pepper, eggplant, raw squid, green curry sauce 6. Mushroom Crepes, quail Soft-boiled eggs, mushroom Ice cream, Amazon cacao 7. Crimson Rose There was foie gras in the middle, with peat chips attached like petals. 8. Pate en croute, Nagoya Cochin, mango, foie gras 9. Grilled sweet sea bream, fermented cabbage 10. Roasted venison, black garlic, semi-dried tomatoes, grapes 11. American cherry granita, white beer jelly 12. Nanko plum Rare cheese mousse with apricot jelly, plum wine jelly, whey 13. Tea sweets