Online reservation
Close
[A shop with 24 types of craft beer and stone oven pizza] All-you-can-drink course includes authentic pizza and 3 types of beer from 3,800 yen
[30 seconds walk from Azabujuban Station! ] If you want to eat your fill of delicious meat, go to Nikurikiya! You are also welcome to use Izakaya (Japanese-style bar)!
Right next to Nishi-Azabu intersection ◆ Fully private rooms available for groups for wedding receptions and farewell parties ♪ We pride ourselves on our authentic pasta and wide variety of alcoholic drinks
Special meat as a reward for your hard work! Umami loin and special loin of "Akagi beef" ◆ Thick-sliced special wild tongue
June 27th (Thursday) ☆ We're open until 4am today as well ☆ Our highly satisfying course starts from 3,500 yen and is available on the day!
[1 minute walk from Azabu-Juban Station] Special early bird and late discount courses now available! !
[Open until 8:00 from Monday to Saturday] In a stylish space near the station, enjoy extremely fresh and cost-effective yakitori ✨50 types including rare parts
[1 minute walk from Roppongi Station] A hidden Dining Bar where you can enjoy the pairing of Japanese sake and exquisite Western Cuisine
[2 minutes from Azabujuban Station] Smoking allowed! Stylish American diner & bar ◆ Open until 5am the next day, available for reserved ◎
[Direct wholesale Cow tongue Creative Cuisine] Enjoy a blissful moment with Creative Cuisine created by a former French cuisine chef and carefully selected wines
Very popular!! Vertical curly hot pot or curly hot pot + snacks + all-you-can-drink from 4,200 yen per person!
5 minutes from Roppongi Station on the Hibiya Oedo Line ◆On July 6th, 7th, and 8th, all awamori bottles will be priced at 4,000 yen to commemorate the 4th anniversary.
30 types of draft beer! ・We also have a wide range of whiskey, wine, and cocktails.
Grilled local chicken and offal are delicious! A public bar in Roppongi!
A restaurant where you can enjoy extremely fresh seafood delivered directly from Sanriku! Enjoy a variety of seafood that can only be eaten locally ♪