Online reservation
Close
Please enjoy it for various occasions such as family dinners, business dinners, business entertainment, anniversaries, etc. Group use and private use are also available.
A high-energy Okonomiyaki restaurant that aims to "let you have a fun time"!
A hidden Italian Cuisine located in Azabujuban and Roppongi. Enjoy a French cuisine style dish in a unique space. On a special day
Midtown illumination begins! Stone oven Chicago pizza, aged meats and craft beer from our own brewery
[7 minutes from Azabu-Juban Station] Organic Food vegetable Italian Cuisine ♪ All-you-can-eat! Seasonal vegetable Teppan-yaki bagna cauda
[Private rooms available] Enjoy "meat x Oyster x wine" in a casual and stylish atmosphere
[The fish is delicious! ] Superbly fresh seafood specialty Spanish Cuisine and 300 types of carefully selected wines! ️
Enjoy craft beer carefully selected by the owner and hearty, meaty Hamburger!
Limited to 2 groups per day♪ Cow tongue tasting and aged beef full course is becoming increasingly popular! A raw meat licensed restaurant where you can enjoy aged Yakiniku (Grilled meat)
Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness
[Azabu-Juban] For early summer celebrations and banquets ★ [Recommended Western Cuisine Course: Summer Taste] 6,600 yen and other popular options
Happy hour on the terrace◆ Kurobuta pork is slowly smoked at a low temperature to make it fragrant and juicy. Craft beer available◎
[Private room reserved in Nishiazabu! All-you-can-sing Karaoke] Now accepting reservations for an all-you-can-drink plan with great cost performance! Secretary discount too!
The fresh pasta is popular and was awarded the top three stars in Tokyo in an undercover Tokyo survey by the magazine ``Adult Weekend''.
A long-established cafe open for 22 years ☆ Bus mark ☆ Dogs allowed inside ☆ Free WiFi ☆ Smoking allowed on the terrace
Enjoy casual Teppanyaki in Azabu Juban, including carefully selected wagyu beef and extremely fresh seafood and vegetables.
The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''
USDA PRIME's aged meat Steak, which is very popular in NYC, has arrived in Roppongi for the first time!