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Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness
Specialties include delicious Yakiniku (Grilled meat) such as "Original Scorched Sauce Meat Clay Pot", "Raw Meat Sushi and Raw Yukhoe", "Aged Beef", "Raw Tongue" and "Skirt Steak".
Enjoy fresh "live crab" Karaage the fish tank and "Kobe beef" and "Matsuzaka beef" loved all over the world.
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
Enjoy the finest prime grade Steak at an award-winning American Steak from New York.
California Restaurants produced by the official chef of the Academy Awards
“Tokyo store where you can experience NY Michelin☆☆”
Hills Dalmat, a hot topic on TV and in magazines -Italian Cuisine Restaurants with locations in Nishiazabu and Ebisu
The fresh pasta is popular and was awarded the top three stars in Tokyo in an undercover Tokyo survey by the magazine ``Adult Weekend''.
[A shop with 24 types of craft beer and stone oven pizza] All-you-can-drink course includes authentic pizza and 3 types of beer from 3,800 yen
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
Established 30 years ago, the taste of Kansai in Akasaka. We have a wide variety of Teppan-yaki menus as well as green onion grills and Okonomiyaki.
Beer Garden to start in 2024! Stone oven Chicago pizza, aged meat and our own brewery craft beer
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
A popular NY store has arrived in Japan for the first time! Enjoy the finest authentic "Emperor Steak" ◆ Completely private room available
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
~Please come and eat our fields~
Selected for Tabelog Steak・Teppanyaki EAST "Hyakumeiten" 2024
USDA PRIME's aged meat Steak, which is very popular in NYC, has arrived in Roppongi for the first time!