for lunch in Roppongi Itchome Sta.(page 7)

Hong Kong/Cantonese cuisine is characterized by making the most of the ingredients! Enjoy the cuisine created by the skills of a chef with 30 years of experience.

Winner of the title of "America's No. 1 Ribs" from among 200 participating restaurants from around the world

The finest nigiri, obanzai, and authentic Japanese-style meal. Captivate with a Sushi restaurant where a stylish chef can fully enjoy seasonal delicacies

★We accept reservations for various banquets. ★We offer courses with all-you-can-drink options.

30 types of draft beer! ･We also have a wide range of whiskey, wine, and cocktails.

[1 minute from Toranomon Hills Station] Izakaya (Japanese-style bar) Japanese-style meal you can enjoy drinking with original dishes

Authentic shochu and grilled meat. Simple, stylish, and sophisticated new "Japanese drink. Honoji"

A restaurant with completely private rooms and an iron plate counter. Enjoy authentic Osaka Teppan-yaki and Okonomiyaki.

[5 minutes walk from Exit 3 of Kamiyacho Station on the Hibiya Line] Enjoy yakitori made by carefully selected artisans in a space for adults.

[3 minutes walk from Kamiyacho Station] Welcome and farewell party available.

[Inside Tokyo Midtown] We offer carefully selected Matsusaka beef and Kuroge Wagyu beef at reasonable prices!

日独の食文化を融合させた料理やスペシャルティコーヒー、上質なカクテルを楽しめる大人の社交場

3 minutes from Akasaka Station ◆The rich yet light taste will make you addicted! Tandanmen shop where you can enjoy alcohol and snacks

[2 minutes from Roppongi Station] Proud Pork Cutlet made by skilled craftsmen ◆ Enjoy all the specialties with all five senses. Private room available

Feel like a resort at a long-established Mexican restaurant in Roppongi!

Plan a party with your friends!

★★ [Ramen dining Taketora along Gaien Higashi-dori in Roppongi] [3 minutes from Exit A5 of Toei Oedo Line] ★★

Right after getting off at Tokyo Metro Akasaka Station/Tameike-Sanno Station! You can enjoy authentic Chinese cuisine at a reasonable price.

Kadosaki aged meat. The chefs at Kakunoshin serve the finest meat and dishes.