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Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts
We want to bring you the deliciousness of four types of meat: beef, pork, chicken, and lamb... Enjoy an elegant evening with wine.
▪️Counter seats in front of the teppan can be reserved for parties of 8 or more! We also accept reservations for Teppanyaki courses at night and for lunch! ▪️
All-day dining in a detached house in the urban forest
3 minutes walk from Roppongi 1-chome Melon fair has started!! Classic Prosciutto and melon pasta⭐️
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Kadosaki aged meat. The chefs at Kakunoshin serve the finest meat and dishes.
The first overseas sister restaurant of a popular New York Restaurants.
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A cafe and Restaurants loved by world celebrities and New Yorkers in Tribeca, New York