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Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts
Roppongi's top-class, high-cost-performance Italian Cuisine bar that has been featured in numerous media outlets.
Enjoy craft beer carefully selected by the owner and hearty, meaty Hamburger!
[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎
[2 minutes walk from Roppongi Station] We are currently accepting orders for a course with all-you-can-drink at a high cost! ︎Full of reserved equipment◎
Wine dining with chopsticks