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We have started serving abalone and conger eel in our special selection course.
Casual, high-quality, traditional Chinese cuisine
~Selected best Wagyu beef grilled to the best doneness~
Made with Kyoto Takasaka chicken, which is rare and can be aged. An exquisite comprehensive experience that stimulates all five senses.
We welcome you with reliable materials and technology, and a safe and secure space.
Philip Mille's Gourmet World on the Top Floor of Tokyo Midtown's Garden Terrace
Please enjoy ``fragrant French cuisine'' prepared by a chef with a thorough craftsmanship.
We are also accepting reservations for July and August by phone only. Thank you for your cooperation.
A relaxed, casual Italian Cuisine reminiscent of the Italian countryside, away from the hustle and bustle of Roppongi
15 years in Nishiazabu [Italian restaurant where gourmets gather]