Tripe (For Families and Children) in Roppongi, Nogizaka, Nishi-Azabu

[Today's vacancy information] 17:00-19:00 19:00-21:00 21:00-23:00

Cosotto Sp, a famous hidden Yakiniku (Grilled meat) restaurant with a focus on freshness

10. Today's recommended special beef.

[Specially selected Matsusaka beef rare parts 8,800 yen course] Very popular. Highly recommended for anniversaries and entertainment.

[1 minute from Roppongi Station] A Yakiniku (Grilled meat) restaurant that you can easily enjoy alone! !

[1 minute walk from Roppongi Station] 2 fully private rooms available/Invoice accepted/Great adult Yakiniku (Grilled meat) Restaurants ★☆

[The strongest meat TKG featured on Nippon TV's Shuichi]

[Authentic orthodox Yakiniku (Grilled meat)]

Limited to 2 groups per day♪ Cow tongue tasting and aged beef full course is becoming increasingly popular! A raw meat licensed restaurant where you can enjoy aged Yakiniku (Grilled meat)

Carefully selected ingredients and cooking methods. Enjoy true luxury born from an exploration of the deliciousness of meat in a private room in Nishiazabu.

A hideaway with a cave, forest, and rooftop terrace. Enjoy private Yakiniku (Grilled meat) in the city (3 minutes walk from Roppongi Station)

[Yamagata Beef Specialty] Enjoy carefully selected ingredients that you won't find anywhere else.

Eisho 2nd store in Kitashinchi, Osaka is now in Roppongi. You can enjoy fresh and high-quality hormones a la carte.

From 6/17 (Mon) on weekdays only from 5pm, our most popular Standard Course is available at a great price!

NEW OPEN in 2024 All seats are fully private rooms Yakiniku (Grilled meat) Kokon Yakiniku (Grilled meat) where you can enjoy the fusion of traditional and modern Yakiniku (Grilled meat)

[30 seconds walk from Roppongi Station] Yakiniku Yakiniku (Grilled meat) serving the highest grade of Japanese beef, A5 Matsusaka beef [Completely private and semi-private rooms available] Open until 5 a.m.

A hideaway in Nishi-Azabu ◇◇ Yakiniku (Grilled meat) for adults that is particular about high-quality meat. Putting our soul into each and every item...