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Unagi (Freshwater eel) (Takeout) in Roppongi Sta.

Unagi Tokitou

Azabu Juban Sta. / Unagi (Freshwater eel), Japanese Cuisine, French

The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''

3.81

368

  • JPY 15,000~JPY 19,999
  • JPY 10,000~JPY 14,999
  • Sunday
  • Private dining rooms
  • No smoking at all tables
Online bookingCheck availability

Maruya Honten

Nogizaka Sta. / Unagi (Freshwater eel), Japanese Cuisine, Seafood

2 minutes from Roppongi Station ◆ A relaxing place for adults to enjoy addictive sweet and spicy eel dishes with carefully selected wines

3.39

182

  • JPY 4,000~JPY 4,999
  • JPY 4,000~JPY 4,999
  • -
  • Private dining rooms
  • No smoking at all tables

Miyake Akira

Roppongi Sta. / Japanese Cuisine, Unagi (Freshwater eel), Seafood

“Teru Miyake” appointed as “Goodwill Ambassador for the Promotion of Japanese Food” by the Ministry of Agriculture, Forestry and Fisheries

3.68

158

  • JPY 30,000~JPY 39,999
  • JPY 8,000~JPY 9,999
  • Sunday、Public Holiday
  • Private dining rooms
  • No smoking at all tables