Restaurants (Child-Friendly) for lunch in Roppongi, Nogizaka, Nishi-Azabu(page 3)

Enjoy tradition and newness in a ``Classic American'' adult space, 1 minute from Roppongi Station

[30 seconds at Nishi-Azabu Crossing] A hideaway with private rooms, even entertainers use it incognito, enjoy seasonal ingredients, have a drinking party for adults

■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫

A restaurant where we recommend Meat Dishes and wine that boasts olive lean beef. 1 minute walk from Exit 2 of Roppongi Station on the Hibiya Line

We are temporarily open on Sunday, January 21st! The store will be closed on the 22nd and 23rd.

Musa is celebrating its 70th anniversary! !

Roppongi Hills 1F] Shanghai's long-established Xiaolongbao specialty restaurant that has been around for 100 years. Please come and try our exquisite xiao long bao!

Italian Cuisine dinner and famous brioche French cuisine brunch in a NY-style space

[3 minutes from Roppongi 1-Chome Station] Pets are allowed on the terrace! Restaurants where you can enjoy German craft beer

Enjoy "seasonal" Italian Cuisine presented by owner Mamoru Kataoka, a master of the Italian cuisine world.

2 minutes walk from Roppongi station! Brazilian Barbecue (Churrasco) specialty store

◇ Established 38 years ago ◇ Enjoy soba noodles made with homemade noodles during the day, and a wide variety of side dishes and sake at night ◎ ~Nogizaka Chojuan~

[1 minute from Roppongi Station] A Yakiniku (Grilled meat) restaurant that you can easily enjoy alone! !

California Restaurants produced by the official chef of the Academy Awards

[5 minutes from Roppongi 1-chome Station] Enjoy authentic Bistro cuisine and carefully selected sake in a classical space

Roppongi's top-class, high-cost-performance Italian Cuisine bar that has been featured in numerous media outlets.

Please enjoy the charm of TsuruTontan, which is more than just udon.

Roppongi Grand Tower 2F◆Feel free to enjoy authentic Ethnic Cuisine cuisine flavored with spices and herbs.

<Opening on August 22, 2022> A long-established restaurant in Kyoto that has been around for nearly 100 years, opening its first store in Tokyo

Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts