Yakiniku (BBQ Beef) (Shochu) in Roppongi, Nogizaka, Nishi-Azabu

[The strongest meat TKG featured on Nippon TV's Shuichi]

luxury space

Aiming for the ultimate in luxury - Yakiniku Yakiniku (Grilled meat) Restaurants grilled by a dedicated griller -

[Creative Teppanyaki that you can enjoy with all five senses] Seasonal ingredients from Awaji Island, a treasure trove of food, and Awaji beef in a high-quality space. Fully equipped with private rooms

[Specially selected Matsusaka beef rare parts 8,800 yen course] Very popular. Highly recommended for anniversaries and entertainment.

Private rooms available! 5 minutes walk from Roppongi Station Enjoy Korean dining for adults in a stylish space

NEW OPEN in 2024 All seats are fully private rooms Yakiniku (Grilled meat) Kokon Yakiniku (Grilled meat) where you can enjoy the fusion of traditional and modern Yakiniku (Grilled meat)

[Today's vacancy information] 17:00-19:00 19:00-21:00 21:00-23:00

[1 minute from Roppongi Station] Luxurious and stylish! Enjoy wine and aged meat

Yokohama's long-established Yakiniku (Grilled meat) restaurant "Daitokuju" has opened in Roppongi Hills Keyakizaka!

[2 minutes walk from Roppongi Station] Private room◎All seats are sofa seats! Enjoy the flavor of A5 Japanese black beef brought out by Bincho charcoal

[We accept reservations for reserved of 20 or more]

High quality and reasonably priced Yakiniku (Grilled meat)! Suitable for a wide range of occasions such as bar use, Karaoke, and dates!