Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Honda（Honda）
|
|---|---|
| Categories | Japanese Cuisine、Soba、Izakaya (Tavern) |
| Phone number (for reservation and inquiry) |
050-5869-3073 |
| Reservation Availability |
Reservations available
お席のみ（アラカルト）でのご予約に限り、 |
| Address |
東京都港区麻布十番2-8-3 DKNS麻布 2F |
| Transportation |
5 minutes walk from Exit 7 of Azabu-Juban Station on the Toei Oedo Line. As you walk through the shopping street from the station exit, a 7-Eleven will be on your left. Turn right and you will be on the 2nd floor of DKNS Azabu, the building on the left. 180 meters from Azabu Juban. |
| Opening hours |
|
| Budget |
￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥15,000～￥19,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
16 Seats （ Seating for banquets/parties: 8 people） |
|---|---|
| Maximum party size | 16people（Seating） |
| Private dining rooms |
not allowed |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about wine |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
Alone |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Service |
Sommelier |
| Website | |
| The opening day |
2013.6.15 |
| Phone Number |
03-6435-4271 |
| Remarks |
For private reservations, please contact us by phone. |
The seasoning is delicate, but the flavor of the ingredients is brought out to the forefront, and the outline is clear. The angel shrimp with tartar sauce, the swordfish with egg yolk and soy sauce sauce, etc. explode with flavor the moment you put it in your mouth. There are many types of alcohol, and on this day I enjoyed it with a clear dry white wine.