麻布十番 おでん 居酒屋 : Sugino Azabujuban

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Sugino Azabujuban

(すぎ乃)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.9

per head
  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-
2023/05Visitation1th

3.9

  • Cuisine/Taste-
  • Service-
  • Atmosphere-
  • Cost performance-
  • Liquor/Drinks-

麻布十番 おでん 居酒屋

お上品な居酒屋
その日予約
二階に上がる

蛤がとても美味しい。
お出汁が効いているおでんで、さっぱりで美味しいです
お刺身も1人ずつの盛り合わせで可愛い
日本酒も種類がありおすすめをくれます
ごちそうさまでした

Restaurant information

Details

Restaurant name
Sugino Azabujuban(Sugino Azabujuban)
Categories Oden、Izakaya (Tavern)、Shabu Shabu (Japanese Steamboat)
Phone number (for reservation and inquiry)

03-6434-5189

Reservation Availability

Reservations available

誠に申し訳ございませんが18:00〜21:00頃は電話に出られない事があります。
営業前、もしくはピーク時を外してお電話頂けると幸いです。
ホームページよりオンライン予約も承っております。

Address

東京都港区元麻布3-11-2 マイム麻布 1F

Transportation

4 minutes walk from Azabujuban Station

312 meters from Azabu Juban.

Opening hours
  • Mon

    • 17:00 - 23:00

      (L.O. 22:00)

  • Tue

    • 17:00 - 23:00

      (L.O. 22:00)

  • Wed

    • 17:00 - 23:00

      (L.O. 22:00)

  • Thu

    • 17:00 - 23:00

      (L.O. 22:00)

  • Fri

    • 17:00 - 23:00

      (L.O. 22:00)

  • Sat

    • 17:00 - 22:00

      (L.O. 21:00)

  • Sun

    • Closed
  • Public Holiday
    • 17:00 - 22:00

      (L.O. 21:00)

  • ■ 営業時間

    ※土、祝日はお席2時間制でお願い致しております。

    年末年始は、12/29まで通常営業。
    年始は1/6からの営業となります。
Budget

¥8,000~¥9,999

Budget(Aggregate of reviews)
¥8,000~¥9,999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Not Accepted

QR code payment Not Accepted

Table money/charge

先付880円(税込)

Seats/facilities

Number of seats

44 Seats

( 6 counter seats, 38 table seats)

Private dining rooms

OK

For 4 people、For 6 people、For 8 people

Private room usage fee is ¥2,200 (tax included) for a table of 4 people and ¥3,600 (tax included) for a table of 6 people.

Private use

OK

For 20-50 people

Non-smoking/smoking

No smoking at all tables

Parking lot

not allowed

Space/facilities

Stylish space,Comfortable space,Counter

Menu

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu),Particular about wine

Food

Particular about vegetable,Particular about fish,Vegetarian menu

Feature - Related information

Occasion

With family/children |Date |Business

This occasion is recommended by many people.

Location

Secluded restaurant

Service

(Surprise) Party accommodations

With children

Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome),Baby strollers accepted

Website

http://sugino-oden.com/

The opening day

2016.5.20

Remarks

A casual Japanese-style meal restaurant serving creative oden. A popular Japanese-style meal Izakaya (Japanese-style bar) based in Nara has opened a long-awaited new store in Azabu-Juban. The atmosphere is a notch higher than Izakaya (Japanese-style bar), but not too formal. The dishes include a variety of special dishes ordered from all over the country, including oden made with a secret soup stock, as well as daily specials. We also carefully select truly delicious sake from all over the country. This is a restaurant with a relaxed style where you can relax and drink with rich content, with a focus on both food and alcohol.