Restaurants (All-You-Can-Drink) in Azabu Juban Sta.

The oldest Yakiniku (Grilled meat) restaurant in Azabu-Juban offering lemon tongue, high-quality meat, meat hotpots, and more at reasonable prices from 4:30 p.m.

[1 minute walk from Azabujuban Station] Private room with sunken kotatsu! Enjoy a variety of Korean Cuisine such as Iwanaka pork samgyeopsal♪

[3 minutes from Azabu-Juban Station] Enjoy our deliciously flavorful Kamameshi (rice cooked in a pot). We also offer banquet courses perfect for parties and memorial services.

1 minute from Azabu-Juban Station ◆ Enjoy our "Special Ichimarutama" Okonomiyaki with plenty of dashi stock and our famous thick noodle Neapolitan!

[Azabu-Juban] For early summer celebrations and banquets ★ [Recommended Western Cuisine Course: Summer Taste] 6,600 yen and other popular options

A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪

[2018 Bib Gourmand Certification] Relax and enjoy casual Japanese cuisine with a feel of the four seasons and carefully selected delicious sake...

Seijo Ishii Wine Bar

German Cuisine and beers from around the world. 1 minute walk from Azabu-Juban Station. BGM is vinyl records. reserved 20-30 people.

A special hideout where you can enjoy Akita Hinai chicken, seasonal fish, and vegetables.

Limited quantity! We have dry-aged (matured) Aitchbone Lamp in our store for an additional ￥363 (including a service charge included) per 50g!

◆Also recommended for anniversaries◆3 minutes from Azabu-Juban Station Exit 4♪Open until 3am!

[Add a luxurious birthday plate to your regular course for 2,000 yen]

Enjoy the taste of Hakata with the famous Motsu-nabe (Offal hotpot), seasonal fish from the Genkai Sea, and ingredients delivered directly from Kyushu in a sophisticated space.

A sister restaurant to Bistro Chick, which was selected as one of Azabu's top 5 restaurants.A stylish atmosphere that was the setting for a drama.

The most delicious ingredients of the day, purchased directly from markets and farmers, are dynamically grilled on a griddle.