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5 minutes from Roppongi Station ◆ Enjoy traditional flavors at this long-established yakitori restaurant with a Showa-era scent. We also have a wide range of carefully selected shochu and sake◎
Roppongi Station area ◆ Enjoy Chinese cuisine made by a chef from Sichuan along with fine sake ◎ Special private rooms also available
A course with rice as the main character, with the theme of "bringing the original taste of rice beyond its limits." A sophisticated, simple and quiet space.
“Teru Miyake” appointed as “Goodwill Ambassador for the Promotion of Japanese Food” by the Ministry of Agriculture, Forestry and Fisheries
Enjoy casual Teppanyaki in Azabu Juban, including carefully selected wagyu beef and extremely fresh seafood and vegetables.
The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''
While respecting the tradition of Edomae Sushi, we propose a new food culture and explore the charm of sushi.
Traditional Japanese Edomae Sushi made with great care in Azabu Juban for 43 years. Feel free to enjoy your favorite toppings as much as you like
We will be open from 17:30 on Wednesday, July 24th.