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“Chicken Yakiniku (Grilled meat)” is a new way to enjoy chicken dishes.
[High-quality meals at a hideout for adults] Enjoy authentic Italian Cuisine with fresh ingredients, a once-in-a-lifetime opportunity, and a wide range of wines.
[Directly managed by Ramu Kumamoto] Melt-in-your-mouth horse sashimi with specially selected marbled meat and specially selected lean meat.
To make an online reservation for "eat Japanese-style meal" on the first floor, please make the reservation from the Japanese-style meal Tabelog page on or after May 13th.
Limited quantity! We have dry-aged (matured) Aitchbone Lamp in our store for an additional ¥363 (including a service charge included) per 50g!
A courtyard full of greenery and a sophisticated and comfortable space.
[Add a luxurious birthday plate to your regular course for 2,000 yen]
The delicious heritage of the Ottoman Empire is reimagined by the sensibilities of a modern chef.
The Azabu-Juban branch of Sugino, an oden restaurant with its main store in Nara. It can be used for a wide range of purposes, from dates to business meetings.
Enjoy the taste of Hakata with the famous Motsu-nabe (Offal hotpot), seasonal fish from the Genkai Sea, and ingredients delivered directly from Kyushu in a sophisticated space.
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
A hidden restaurant located at the foot of Azabu Darkness Hill. The scent of wood and warmth create a relaxing moment.
You can enjoy aged chicken yakitori and the famous Kyoto duck and seri duck shabu hotpot.
3 minutes walk from Exit 1 of Azabu-Juban Station on the Namboku Line ◆ Enjoy today's standard
The most delicious ingredients of the day, purchased directly from markets and farmers, are dynamically grilled on a griddle.
A hideout for adults “Azabu Reimei”