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Sanroku's standard `` Grilled offal grilled over binchotan charcoal'' and ``famous dote stew'', as well as a variety of a la carte dishes only available at the Juban branch.
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture
You can enjoy aged chicken yakitori and the famous Kyoto duck and seri duck shabu hotpot.
A hideout for adults “Azabu Reimei”