FAQ

Unagi (Fleshwater eel), Anago (Sea eel) (Completely Non-Smoking) in Azabujuban

Unagi (Fleshwater eel), Anago (Sea eel) in Azabujuban

Unagi Tokitou

Azabu Juban Sta. / Unagi (Freshwater eel), Japanese Cuisine, French

The world's first eel French cuisine kappo ``NEW STANDARD that values learning from the past and adapting to the times''

3.81

368

  • JPY 15,000~JPY 19,999
  • JPY 10,000~JPY 14,999
  • Sunday
  • Private dining rooms
  • No smoking at all tables
Online bookingCheck availability

Azabu Shiki

Azabu Juban Sta. / Unagi (Freshwater eel), Japanese Cuisine, Fugu (Blowfish)

Unagi "Shiki", which has a history of over 40 years in Azabu Juban, has reopened!

3.44

136

  • JPY 8,000~JPY 9,999
  • ~JPY 999
  • -
  • No smoking at all tables

Azabujuuban Hanabusa

Azabu Juban Sta. / Unagi (Freshwater eel), Japanese Cuisine

[Doyō no Ushi no Hi] Special menu and opening hours

3.18

62

  • JPY 10,000~JPY 14,999
  • JPY 4,000~JPY 4,999
  • -
  • Private dining rooms
  • No smoking at all tables

Nyorosuke

Azabu Juban Sta. / Unagi (Freshwater eel), Hot Pot, Donburi

3.10

50

  • JPY 5,000~JPY 5,999
  • JPY 1,000~JPY 1,999
  • Monday
  • Private dining rooms
  • No smoking at all tables