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≪Tradition x Sophistication x Surprise≫ Fufuryu quietly nestled in Higashiazabu
The Azabu-Juban branch of Sugino, an oden restaurant with its main store in Nara. It can be used for a wide range of purposes, from dates to business meetings.
The most delicious ingredients of the day, purchased directly from markets and farmers, are dynamically grilled on a griddle.
A special hideout where you can enjoy Akita Hinai chicken, seasonal fish, and vegetables.
You can enjoy aged chicken yakitori and the famous Kyoto duck and seri duck shabu hotpot.
[Hidden small restaurant loved by connoisseurs] Exquisite Japanese-style meal prepared by the owner whose hobby is purchasing fresh ingredients. Open until 5am
Sanroku's standard `` Grilled offal grilled over binchotan charcoal'' and ``famous dote stew'', as well as a variety of a la carte dishes only available at the Juban branch.