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◆Charcoal-Yakiniku (Grilled meat) and offal with sauce at the best value ◆BISTRO Chick affiliated store
Enjoy meat at the best cost performance! A famous restaurant that also serves exquisite authentic Korean Cuisine [Yamagata Beef specialty store]
Until 5 a.m. ❗️ Authentic Italian Cuisine cuisine made with Yamagata ingredients in a relaxing hideout. Private rooms available and reserved rooms available ✨ Also available for welcome and farewell parties ◎
[7 minutes from Azabu-Juban Station] Organic Food vegetable Italian Cuisine ♪ All-you-can-eat! Seasonal vegetable Teppan-yaki bagna cauda
[1 minute walk from Azabu-Juban Station] Special early bird and late discount courses now available! !
Sister store of Chick, which was selected as one of the top five restaurants in Azabu, and ARIA, which was selected as one of the five most popular restaurants in Roppongi.
A new skin-beautifying course will be available from April 25th! [Shunsai Course]
German Cuisine and beers from around the world. 1 minute walk from Azabu-Juban Station. BGM is vinyl records. reserved 20-30 people.
This is a Japanese-style meal restaurant affiliated with Bistro Chick, which was selected as one of the top five restaurants in Azabu. 3 minutes walk from Azabujuban Station
[Many repeat customers!] Enjoy seasonal creative Japanese-style meal and horse meat delivered directly from Kumamoto in an adult atmosphere. Cow tongue shabu shabu is also popular.
[Hidden small restaurant loved by connoisseurs] Exquisite Japanese-style meal prepared by the owner whose hobby is purchasing fresh ingredients. Open until 5am
Private room ◎ Terrace ◎ [1 minute from Azabujuban Station] Genghis Khan (Mutton grilled on a hot plate) specialty store that buys whole domestic sheep and uses seasonal vegetables
Small Izakaya (Japanese-style bar) [Asagoya] Open until 4am!
A small hidden French cuisine in Azabu Juban.
1 minute walk from Azabu-Juban Station [Completely private rooms available] Taste carefully selected Japanese black beef in a calm space.
Thin-crust Roman-style pizza made in a 100-year-old stone oven in the atmosphere of downtown Rome.