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Enjoy meat at the best cost performance! A famous restaurant that also serves exquisite authentic Korean Cuisine [Yamagata Beef specialty store]
reserved for groups of 10 or more are welcome◆Enjoy the “phantom Ishigaki beef” purchased as a whole over charcoal grill◎All-you-can-drink course starts from 4,980 yen
[5 minutes walk from Azabu-Juban Station/Many media coverage] A rare "yam specialty restaurant" that serves carefully selected yams from all over the country
A special hideout where you can enjoy Akita Hinai chicken, seasonal fish, and vegetables.
Until 5 a.m. ❗️ Authentic Italian Cuisine cuisine made with Yamagata ingredients in a relaxing hideout. Private rooms available and reserved rooms available ✨ Also available for welcome and farewell parties ◎
This is a Japanese-style meal restaurant affiliated with Bistro Chick, which was selected as one of the top five restaurants in Azabu. 3 minutes walk from Azabujuban Station
A new skin-beautifying course will be available from April 25th! [Shunsai Course]
[Hidden small restaurant loved by connoisseurs] Exquisite Japanese-style meal prepared by the owner whose hobby is purchasing fresh ingredients. Open until 5am
[Many repeat customers!] Enjoy seasonal creative Japanese-style meal and horse meat delivered directly from Kumamoto in an adult atmosphere. Cow tongue shabu shabu is also popular.
The Azabu-Juban branch of Sugino, an oden restaurant with its main store in Nara. It can be used for a wide range of purposes, from dates to business meetings.
Enjoy the taste of Hakata with the famous Motsu-nabe (Offal hotpot), seasonal fish from the Genkai Sea, and ingredients delivered directly from Kyushu in a sophisticated space.
Sanroku's standard `` Grilled offal grilled over binchotan charcoal'' and ``famous dote stew'', as well as a variety of a la carte dishes only available at the Juban branch.
You can enjoy aged chicken yakitori and the famous Kyoto duck and seri duck shabu hotpot.
1 minute walk from Azabujuban Station Small dishes and obanzai specially selected by the chef. Sometimes... Oyster
Private room Yakiniku (Grilled meat) restaurant serving A5 grade Japanese black beef from Kagoshima Prefecture