Washoku(Japanese food) (Sofa Seats) in Azabujuban

Luxury with various rare parts of A5 rank Saga beef purchased whole.

Enjoy casual Teppanyaki in Azabu Juban, including carefully selected wagyu beef and extremely fresh seafood and vegetables.

Private room [1 minute from Azabujuban Station] Enjoy delicious meat, seasonal fish and vegetables carefully selected by the owner, as well as carefully selected oden.

2 minutes from Azabu-Juban Station ◆ High temperature of over 1000℃ and far infrared rays. Beefsteak with concentrated flavor cooked with “coke”

reserved for groups of 10 or more are welcome◆Enjoy the “phantom Ishigaki beef” purchased as a whole over charcoal grill◎All-you-can-drink course starts from 4,980 yen

Please spend delicious time with your loved ones. We also have a new option for Teppan-yaki in a private room.

[Many repeat customers!] Enjoy seasonal creative Japanese-style meal and horse meat delivered directly from Kumamoto in an adult atmosphere. Cow tongue shabu shabu is also popular.

≪Tradition x Sophistication x Surprise≫ Fufuryu quietly nestled in Higashiazabu

This is a Japanese-style meal restaurant affiliated with Bistro Chick, which was selected as one of the top five restaurants in Azabu. 3 minutes walk from Azabujuban Station

[Soon to Roppongi Hills] That "broiled bacon" that "Garita Cafeterias Garita-san" highly praised as a transcendent gourmet dish!

[1 minute walk from Azabu-Juban Station, featured in many media outlets] A rare "Yam Specialty Restaurant" that uses carefully selected yams from all over the country

[1 minute walk from Azabu-Juban Station on the Namboku Line] Juban's famous shabu shabu restaurant Daruma is back for the first time in 7 years

“Chicken Yakiniku (Grilled meat)” is a new way to enjoy chicken dishes.

[One seat available today, Friday, June 7th! Please feel free to contact us!]

5 minutes from Azabu-Juban Station: An adult sushi restaurant where you can enjoy selection with all your senses

A one-of-a-kind meat restaurant where you can enjoy the changing seasons using seafood from Ise-Shima and rare parts of Wagyu beef.

Authentic [Chanko] that has been passed down from generation to generation has landed in Roppongi

[Buy a whole head of Saga beef!!] Super rare!! Top quality meat is now in stock <Private room Yakiniku (Grilled meat) >

A yakitori Bistro with the concept of [Casual French cuisine x Yakitori x Wine pairing]

You can enjoy aged chicken yakitori and the famous Kyoto duck and seri duck shabu hotpot.