Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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I think this is a good place for a girls' night out. There is a semi-private room. The interior is s...
It's great to be able to go casually! The portions are quite generous, so we went with four people t...
一人飲みにも、ワイン会にも、特別なデートにもフル活用出来る便利なイタリアン。
ラストオーダーが遅いので遅めスタートの会食や、
本格深夜メシにも重宝します。
遠藤シェフの料理は、料理単体で...
恵比寿駅東口から広尾、白金方面はフレンチやイタリアンを中心に幾つもお店がありますが、こちらもその一つです。どうでも良いですがコロナ禍の前にはこの辺で何度か石田純一を見かけました。ちゃんと裸足にローファ...
恵比寿と広尾の中間で、住宅街の道路沿いにある隠れ家的なお店。
知らなければなかなかドアを開けられない、格式ありそうな雰囲気を醸し出すドア。
「こんばんは〜」って普通に入れたらカッコイイ。
2...
Restaurant information
Details
| Restaurant name |
リニューアルThi gure（Thi gure）
|
|---|---|
| Categories | Italian、Wine bar、French |
| Address |
東京都渋谷区恵比寿2-26-7 |
| Transportation |
9 minutes walk from Hiroo Station on the Tokyo Metro Hibiya Line 11 minutes walk from Ebisu Station on the JR Yamanote Line and Saikyo Line 13 minutes walk from Ebisu Station on the Tokyo Metro Hibiya Line 705 meters from Hiro o. |
| Opening hours |
|
| Budget |
￥8,000～￥9,999 |
| Budget（Aggregate of reviews） |
|
| Method of payment |
Credit Cards Accepted （AMEX、JCB、VISA、Master、Diners） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
サービス料5％ |
Seats/facilities
| Number of seats |
15 Seats （ 5 seats at the counter, 3 tables for 2, private room for 4） |
|---|---|
| Private dining rooms |
OK For 4 people |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed There is a paid parking lot within 2 minutes on foot. |
| Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats |
Menu
| Drink |
Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
Extended party hours (more than 2.5 hours),(Surprise) Party accommodations,Sommelier |
| The opening day |
2008.2.14 |
| PR for restaurants |
We have changed the business model to Wine Bar. 19:00~26:00 (last food last order at 25:00)
In order to provide a safe space for our customers, we are taking the following measures: Staff wear masks. Table spacing is ensured. Ventilation and air purifiers are installed in the store. Alcohol |
It's a quiet place with a nice atmosphere. There was one customer at the counter, but it might be pe...