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Ark Mori Building 2nd floor - Enjoy aged beef Steak and Bistro cuisine in a casual atmosphere. Courses that let you feel the season are also available.
<Completely re-opened in April!!> The finest ingredients, including Miyazaki Prefecture's Kuroge Wagyu beef "Arita beef"!
[Large interior with high ceilings and open terrace seating available! ] Cafe/dining that boasts a grill
Notice of price revision
[1 minute from Tameike-Sanno Station] Teppanyaki specialty restaurant where you can enjoy carefully selected A5 rank Japanese black beef cooked by a master craftsman ◎ Women's parties are welcome!
[Near Exit A3 of Daimon Station] A cozy "hidden Meat Bar" serving carefully selected specialties with a variety of wines
Limited to 2 groups per day♪ Cow tongue tasting and aged beef full course is becoming increasingly popular! A raw meat licensed restaurant where you can enjoy aged Yakiniku (Grilled meat)
Winner of the title of "America's No. 1 Ribs" from among 200 participating restaurants from around the world
Enjoy the finest prime grade Steak at an award-winning American Steak from New York.
2 minutes walk from Kamiyacho Station! Enjoy the authentic taste of Mexico!
Enjoy a drink after work on the open terrace. The popular 3-hour all-you-can-drink plan is a great deal.
3 minutes from Kamiyacho Station ◆ Selected Meat Dishes and appetizers with recommended natural wine