Restaurants (Takeout) in Roppongi

~Selected best Wagyu beef grilled to the best doneness~

2 minutes walk from Roppongi Station ♦︎Enjoy the famous chicken hotpot, Yakitori (grilled chicken skewers), and a la carte dishes made with carefully selected ingredients.

A hidden Italian Cuisine located in Azabujuban and Roppongi. Enjoy a French cuisine style dish in a unique space. On a special day

NEW OPEN in 2024 All seats are fully private rooms Yakiniku (Grilled meat) Kokon Yakiniku (Grilled meat) where you can enjoy the fusion of traditional and modern Yakiniku (Grilled meat)

[1 minute walk from Azabu-Juban Station] Special early bird and late discount courses now available! !

[1 minute walk from Azabujuban Station] Private room with sunken kotatsu! Enjoy a variety of Korean Cuisine such as Iwanaka pork samgyeopsal♪

Beer Garden to start in 2024! Stone oven Chicago pizza, aged meat and our own brewery craft beer

[3 minutes from the station] Enjoy authentic Yunnan cuisine prepared by top-class chefs in a high-quality space!

[2 minutes from Roppongi 1-chome Station] GoToEat campaign (Tabelog) and GoTo Travel compatible restaurant

A shabu shabu and Sukiyaki specialty store filled with attentive hospitality.

Ma family's Chinese Cuisine that combines tradition and modernity in a calm space.

■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫

Aged meat pioneer Kakunoshin Kadozaki aged meat Yakiniku (Grilled meat) where you can enjoy rare parts

[2 minutes walk from Roppongi Station] Private room◎All seats are sofa seats! Enjoy the flavor of A5 Japanese black beef brought out by Bincho charcoal

[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎

Enjoy Italian cuisine made with seasonal ingredients in a stylish space.

“Tokyo store where you can experience NY Michelin☆☆”

Enjoy the popular Dim sum order buffet, authentic Hot pot, and four major Chinese dishes for lunch.

The fresh pasta is popular and was awarded the top three stars in Tokyo in an undercover Tokyo survey by the magazine ``Adult Weekend''.

Kadosaki aged meat. The chefs at Kakunoshin serve the finest meat and dishes.