Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Akasaka Sumiyaki Ryouri Hayashi
|
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Categories | meat dishes、Oyako-don (Chicken Bowl)、Robatayaki |
Phone number (for reservation and inquiry) |
03-3582-4078 |
Reservation Availability |
Reservations available |
Address |
東京都港区赤坂2-14-1 赤坂山王会館 4F |
Transportation |
2 minutes walk from Exit 2 of Akasaka Station on the Chiyoda Line 5 minutes walk from Akasaka-mitsuke Station on the Marunouchi Line 6 minutes walk from Exit 7 of Tameike-sanno Station on the Namboku Line 162 meters from Akasaka. |
Opening hours |
|
Budget |
¥10,000~¥14,999 ¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥8,000~¥9,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Table money/charge |
※炭代金1口500円頂戴いたします。 ※個室代金 2~3名様 1,000円 4名様以上 2,000円 ※サービス料10%頂戴いたします。 |
Number of seats |
32 Seats |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people The raised tatami room can accommodate up to 30 people. |
Private use |
OK For 20-50 people、Up to 20 people |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
not allowed Please use the paid parking lot nearby. |
Space/facilities |
Comfortable space,Wide seat,Tatami seats,Horigotatsu seats,Free Wi-Fi available |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Food |
Particular about vegetable,Particular about fish,Vegetarian menu,English menu available |
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
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Location |
Secluded restaurant |
Service |
Take-out |
With children |
Kids are welcome |
PR for restaurants |
A Sumiyaki restaurant with an old-fashioned atmosphere where you can eat around the hearth
It is located close to Akasaka Station, Akasaka-mitsuke Station, Tameike-sanno Station, Nagatacho Station, and other stations. The interior of the restaurant is built in the style of an old Japanese h |
Visited around 11:30 ☺︎ This time on a weekday, the restaurant opens at 11:30, and there were two groups in front of me. When I came here before, it said that it was closed and there was only one person working today, so it would take a while. Lol I'm a little worried. Gradually, a line formed behind me, and the door opened at about 33 minutes and I was able to go inside. You are not guided to a seat, but you can choose where you like. The interior has a very nice atmosphere. There were some foreign customers, and I thought they would like it. When I sat down, there was no menu or button, so I was worried that the order would come in order, but it came in order. There is only Oyako-don (Chicken and egg bowl), so you can only order the size. There were small, regular, and large servings, so I ordered the regular. It arrived about 10 minutes after ordering! Even the regular size was quite voluminous! If I ordered the large size, it would be quite a lot. I didn't mind, but my friend who has a sensitive tongue was hot. It's not too rich in a good way and easy to eat. It's gentle enough that you can eat it if you're slightly hungover, but it's just the right thickness that doesn't leave you feeling unsatisfied even if you eat it normally. The meat was just the right amount of tender. It was so filling that I felt like Oyako-don (Chicken and egg bowl) alone was enough.