Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
Wakiya Ichiemicharou（Wakiya Ichiemicharou）
|
|---|---|
| Categories | Chinese、Sichuan Cuisine |
| Phone number (for reservation and inquiry) |
050-5593-6417 |
| Reservation Availability |
Reservations available |
| Address |
東京都港区赤坂6-11-10 |
| Transportation |
4 minutes walk from Akasaka Station on the Tokyo Metro Chiyoda Line 12 minutes walk from Tameike-Sanno Station on the Tokyo Metro Ginza Line and Namboku Line 309 meters from Akasaka. |
| Opening hours |
|
| Budget |
￥30,000～￥39,999 ￥10,000～￥14,999 |
| Budget（Aggregate of reviews） |
￥30,000～￥39,999￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、VISA、Diners、Master） Electronic money Not Accepted QR code payment Not Accepted |
| Table money/charge |
表示金額が全て税金サービス料込の金額となっております。 |
Seats/facilities
| Number of seats |
60 Seats |
|---|---|
| Maximum party size | 30people（Seating） |
| Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people |
| Private use |
not allowed |
| Non-smoking/smoking |
No smoking at all tables 店内に喫煙ルームあり |
| Parking lot |
not allowed Nearby paid parking: Akasaka 6-17-6, 39 parking spaces, etc. |
| Space/facilities |
Stylish space,Comfortable space,Tatami seats,Horigotatsu seats,Free Wi-Fi available |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
|---|---|
| Food |
Particular about vegetable,Particular about fish,Healthy/beauty food menu |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant,House restaurant |
| Service |
(Surprise) Party accommodations(Birthday plate) |
| Dress code |
短パン、サンダルNG |
| Website | |
| Phone Number |
03-5574-8861 |
We had a business dinner. Everything was delicious. It wasn't purely Chinese, but rather a course that felt like a fusion of Japanese and Chinese cuisine. I don't know if that was the chef's intention, but I was able to enjoy Chinese and Japanese cuisine in a very positive sense. The braised shark fin was very classic and I was impressed with how well it was balanced. I forgot to take a photo, but we had a choice of three dishes for the final course -Ramen, dandan noodles, and curry - but I wanted to try them all, so I chose "all of them." The portions were small, so it was just as good. Ramen was excellent. It was the kind of menu item that made me want to eat just that one dish. The curry also felt "properly Chinese." Thank you for the meal.