FAQ

いろんな炭火焼きの魚が楽しめる : Sumibi Yaki Semmon Shokudokoro Shirogane Ya

Official information

This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.

Charcoal grill specialty restaurant

Sumibi Yaki Semmon Shokudokoro Shirogane Ya

(炭火焼専門食処 白銀屋)
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

These comments are users' personal opinions and impressions so this is not an objective evaluation. Please use it only as one of the references. Also these comments were made when users visited the place at that time. Please make sure to confirm before you visit the place because contents, price, menu and other information may not be the latest.See detail from here
The text on this page has been automatically translated using Wovn.io. Please note that there may be inaccuracies in the translation.

3.6

~JPY 999per head
  • Cuisine/Taste3.6
  • Service3.6
  • Atmosphere3.6
  • Cost performance3.7
  • Liquor/Drinks3.6
2022/03Visitation3th

3.6

  • Cuisine/Taste3.6
  • Service3.6
  • Atmosphere3.6
  • Cost performance3.7
  • Liquor/Drinks-
~JPY 999per head

いろんな炭火焼きの魚が楽しめる

溜池山王駅から徒歩至近。この界隈はランチの質が高くて充実してる。こちらの白銀屋さんもそのうちの一軒だ。1000円以下で炭火焼きの旨い魚を出してくれるから最高だ。

外食で旨い魚を食べれるのは本当に貴重。この日は銀しゃけ塩焼き定食を注文です。ひとつひとつ炭火焼きにするため少し時間は掛かるが、店員さんがきびきびと回してるので然程気にならない。

そして銀しゃけ塩焼きとご対面。艶と照りが旨さを確実な裏付けてる。魚の甘味と塩分のバランスが◎

白米もふっくら炊きあげていて旨い。そして味噌汁とお新香があり、これだけで本当にご馳走だと思える。日本人であることに感謝だな。

ここまで満足度の高いランチがあるのは近辺の人が羨ましい。

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - 銀しゃけ

    銀しゃけ

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - 外観

    外観

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - 銀しゃけ定食

    銀しゃけ定食

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - 銀だらのみりん干し

    銀だらのみりん干し

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - 銀だらのみりん干し定食

    銀だらのみりん干し定食

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya -
  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya -
  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya -
  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya -
2020/03Visitation2th

3.6

  • Cuisine/Taste3.6
  • Service3.6
  • Atmosphere3.6
  • Cost performance3.6
  • Liquor/Drinks3.6
~JPY 999per head

魚の炭火焼きが食べれるのは嬉しい

溜池山王駅から至近。この辺りは美味しいランチの宝庫です。ただそれなりに高い店も多いので、安くて美味しい店は流行るの必至でしょう。

気に入ってる店は何軒かあるのですが、その中でも魚を焼いて出してくれる店は貴重です。ビジネスマンはどうしてもラーメンやカレー等のサッと食べれてしまう物になりがちですからね。

昼のピークも過ぎた時間ではありますが、こちらはそれなりのお客の入りです。相席も仕方ないでしょう。サーモンハラス干し定食を注文です。

待つこと5分くらいでご対面。脂がのったサーモンハラスが輝いてます。表面はパリパリっとしているが、全体はふんわりした仕上がり。

大根おろしに醤油を垂らし、サーモンハラスにそっとのせる。ご飯でワンバウンドさせてパクり。最高です。この日はご飯が柔らかすぎたのが残念だったが、総合的にはこういう定食は◎でしょう。

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - サーモンハラス干し

    サーモンハラス干し

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - とろアジの開き

    とろアジの開き

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - とろアジの開き定食

    とろアジの開き定食

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - 外観

    外観

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - サーモンハラス干し定食

    サーモンハラス干し定食

2019/07Visitation1th

3.7

  • Cuisine/Taste3.7
  • Service3.6
  • Atmosphere3.6
  • Cost performance4.0
  • Liquor/Drinks-
~JPY 999per head

炭火で焼いた焼魚の定食が秀逸!

溜池山王でランチです。訪問先の人にオススメな店を聞くとここを教えてくれました。11:30過ぎには外にも人が溢れるくらいの盛況ぶり。

入口で注文を聞かれたので鯖の塩焼き定食700円と生卵50円を注文。しばらくして登場。鯖の塩焼き、大根おろし、白米、味噌汁、生卵、お新香と完璧な和定食。

こういう定食だったら毎日でも食べたいと思える。1000円以内で炭火焼した鯖や鮭の定食が食べれるなんて本当に良い店だと思います。

肉のメニューも結構美味しそうだったし、ここはリピート決定でしょう。

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - さばの塩焼き

    さばの塩焼き

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - さばの塩焼き定食

    さばの塩焼き定食

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya -
  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya -
  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya -
  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya - 外観

    外観

  • Sumibi Yaki Semmon Shokudokoro Shirogane Ya -

Restaurant information

Details

Restaurant name
Sumibi Yaki Semmon Shokudokoro Shirogane Ya
Categories Izakaya (Tavern)、Meat dishes、Cafeteria
Phone number (for reservation and inquiry)

050-5590-1232

Reservation Availability

Reservations available

●As our restaurant has a limited number of seats, we have a two-hour system in principle. ●For those who only reserve a seat, we charge 380 yen per person for the seating fee (appetizer) + all-you-can-eat grated daikon radish service. In principle, we have a one drink system. Thank you for your understanding. ●If you wish to change the number of people or cancel your course reservation, please contact us directly by phone by 9 pm the day before (to place the order)! If you cancel after that, we will charge you the number of people x the cost of the food. ●Please refrain from making reservations for meals or set menus.

Address

東京都港区赤坂2-9-3 静信第一ビル1F

Transportation

30 seconds walk from Tameike-Sanno Station Exit 10

160 meters from Tameike Sanno.

Opening hours
  • Mon

    • 11:15 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:45)

  • Tue

    • 11:15 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:45)

  • Wed

    • 11:15 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:45)

  • Thu

    • 11:15 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:45)

  • Fri

    • 11:15 - 15:00

      (L.O. 14:30)

    • 17:30 - 22:30

      (L.O. 21:45)

  • Sat

    • 11:15 - 15:00

      (L.O. 14:30)

  • Sun

    • Closed
  • Public Holiday
    • Closed
Budget

¥3,000~¥3,999

~¥999

Budget(Aggregate of reviews)
¥4,000~¥4,999~¥999

Check the distribution of amounts spent

Method of payment

Credit Cards Accepted

(VISA、Master、JCB、AMEX、Diners)

Electronic money Accepted

(Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay)

QR code payment Not Accepted

receipt Invoice-compliant receipts can be issued
Registration NumberT5011101047981

*For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant.

Table money/charge

We charge 380 yen per person for the seating fee (appetizer) and all-you-can-eat grated daikon radish service. In principle, one drink is required. Thank you for your understanding.

Seats/facilities

Number of seats

30 Seats

Private dining rooms

not allowed

Private use

OK

Up to 20 people

Non-smoking/smoking

Separated Non-smoking / Heat-not-burn tobacco smoking areas

Heated tobacco is only available at all seats during evening hours.

Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information.

Parking lot

not allowed

Menu

Set menu

All you can drink

Drink

Japanese sake (Nihonshu),Japanese spirits (Shochu)

Food

Particular about fish

Feature - Related information

Occasion

Service

Take-out

Website

http://hu-max.co.jp/

The opening day

2015.11.5

Phone Number

03-3586-6779