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The Tabelog Award 2024 Gold winner
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Boiled or grilled, you can enjoy every last bit of crab in this luxurious space with only three private rooms.
Selected for Tabelog Japanese cuisine TOKYO "Hyakumeiten" 2023
Selected for Tabelog Chinese TOKYO "Hyakumeiten" 2024
A pioneer of modern Chinese cuisine, creating healthy Chinese cuisine using seasonal ingredients grown in Japan's four seasons
Thanks to you, we are celebrating our 14th anniversary! Great deals on weekends and holidays!
Lots of seasonal ingredients
Cuisine created by the heart Please enjoy dishes that reflect the changing seasons and reflect the times and people.
Akasaka/Akasaka Mitsuke 3 minutes. A high-quality Japanese space where you can enjoy yakitori and delicious local sake◎
More than 50 years in Akasaka. Enjoy traditional and innovative Kaga cuisine at this long-established restaurant. Perfect for entertaining or special occasions in a private room.
Yakiniku (Grilled meat) restaurant where you can enjoy soup stock originating from Kyoto.Relax in our fully equipped private rooms.
For more than 70 years, we have maintained the traditional taste in Akasaka and have been trusted for more than 70 years.Enjoy a moment of satisfaction in a pure Japanese-style space made of plain wood and bamboo.
A variety of seasonal dishes carefully selected by the head chef.