Japanese sake bar (Open Sunday) in Akasaka Sta.(東京都)

A restaurant in Akasaka that serves delicious sake and seasonal fish. Even those new to sake can enjoy this restaurant.

Vacancies available on 6/28. From small groups to large groups. Seafood dishes and authentic Kansai oden with sake and natural wine.

Directly delivered from the Goto Islands! Enjoy a perfect meal made using the five major Edomae techniques. After the course, you will be treated to matcha green tea and Japanese Confectionery in the tea room.

[Directly connected to Akasaka Station] ~ More than 15 types of sake, sashimi and grilled fish ~ We can accommodate small to large parties.

Enjoy the tastes of the seasons and traditional Japanese cuisine with all five senses! Fully private rooms overlooking the Japanese garden, as well as tatami rooms

[Yakitori course specialty store] 60 seconds from Akasaka-mitsuke station! A shop where you can enjoy yakitori and sake and wine carefully selected by the owner.

[Phantom local chicken, Amakusa Daio specialty store! ! ] A restaurant specializing in Kumamoto-produced Amakusa Daio and Edo-Tokyo vegetables.

[1 minute from Akasakamitsuke Station] ``Nigiri'' that is particular about Edomae style and skillful ``small plates'' that go beyond supporting roles.

Also recommended for New Year's parties! Course (7 dishes with all-you-can-drink [6,000 yen])