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USDA PRIME aged meat Steak that is very popular in NY ◇ 4th floor directly connected to Nagatacho Station Exit 9a
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
■Enjoy carefully selected truffles■While feeling the colors of the four seasons full of greenery...≪Tokyo Midtown 1F≫
Enjoy innovative French cuisine in a mansion Restaurants worthy of the name "Paradise on Earth"
Italian Cuisine dinner and famous brioche French cuisine brunch in a NY-style space
[NEW COURSE] The most popular KINTAN Signature Course where you can choose between Yukhoe or raw Hamburg
USDA PRIME's aged meat Steak, which is very popular in NYC, has arrived in Roppongi for the first time!
It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎
Directly connected to Akasaka Station ◆ Italian Cuisine opened in 1982. Approximately 100 types of wine are available. Now accepting reservations for parties etc.
All-day dining in a detached house in the urban forest
A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.
[Equipped with private rooms] Wagyu ristorante with the theme of "extraordinary experience" and "special feeling"
~ Exotic cuisine and cocktails from around the world ~ Escape from everyday life and head to the scorching heat of the Island - the southern island.
[Directly connected to Roppongi-Itchome Station] A Steak that boasts the finest aged meat and fresh seafood. Great for anniversaries and entertainment ◎
2 minutes walk from Roppongi Station! We offer high-quality Yonezawa beef Teppanyaki and Japanese Cuisine to suit various occasions.
The first overseas sister restaurant of a popular New York Restaurants.