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[3 minutes from Kojimachi Station] Enjoy a variety of dishes that are a fusion of Northern Italy and Hokkaido in a warm and modern space
Keep the blessings of the season intact. An orthodox kaiseki meal made with the delicious natural ingredients of Yamagata and refined techniques.
We offer two types of rice, red and white, at different temperatures to suit the ingredients, and strive to create the ultimate dish that brings out the best in every dish.
[1 minute from Akasakamitsuke Station] ``Nigiri'' that is particular about Edomae style and skillful ``small plates'' that go beyond supporting roles.
[2-minute walk from Exit 1 of Kojimachi Station on the Yurakucho Line] We accept reservations for various parties.