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A specialty store for grass-fed beef chunks! An all-you-can-eat Churrasco restaurant!
Open 24 hours! There is a TV monitor ♪ *The posted menu may differ from the actual menu.
We offer two types of rice, red and white, at different temperatures to suit the ingredients, and strive to create the ultimate dish that brings out the best in every dish.
[Can be reserved for 15 people or more] Popular dish is massaman curry! Have a fun time enjoying authentic Thai Cuisine ♪
Enjoy Iwao Okabe's original sushi that adds a unique essence to traditional Edomae sushi.
Speaking of Sushi, “Sushizanmai”!! We also have a take-out menu! <In front of Akasaka Mitsuke Station Exit 10! >
[3 minutes from Akasaka Station, 4 minutes from Akasaka Mitsuke] Shrimp, crab, Oyster and natural wine ◆All-you-can-eat raw Oyster 3,980 yen
Lunch price revision!
3 minutes from Akasaka Station ◆ Enjoy authentic Korean flavors such as aged samgyeopsal and chukmi! Also great for sightseeing♪
A small Kagoshima in the city. Please enjoy A5 grade Japanese black beef Yakiniku (Grilled meat) and Kagoshima ingredients.
Highball & lemon sour tabletop server! All-you-can-drink for 10 minutes for 99 yen! A specialty store for Japanese black beef and Oyster!!
We serve carefully selected top-quality Kobe beef with the proven skills of our chefs and the hospitality of our staff.
3 minutes from Nogizaka Station◆ Enjoy daily dishes and courses made with carefully selected seasonal ingredients in a homely space! Can be reserved
3 minutes from Akasaka-mitsuke Station◆Enjoy truffle-scented Ramen in a stylish cafe-style space! Enjoy snacks and drinks too.
[Right next to Akasaka-Mitsuke Station] We deliver hand-wrapped Gyoza / Dumpling and photogenic drinks! We also accept phone reservations on the day!
A beloved Japanese Cuisine restaurant that has been visited incognito by successive prime ministers and celebrities from various fields.
Enjoy the authentic taste of Hong Kong within 3 minutes from Akasaka Station! Enjoy a Hong Kong-style banquet with authentic cuisine prepared by a talented local chef.