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[An adult Wagyu bar where you can enjoy with all five senses] Great atmosphere! A5 rank Wagyu beef is procured daily and served in the best condition
Full of delicious meat! Enjoy high-quality brand beef to your heart's content in a hideaway for adults. ◆Completely private room available for foodies, entertainment, etc.
On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!
■A restaurant listed in the Michelin Guide for two consecutive years■ [Tempura & Wine Iwai] has opened a new store in Akasaka.
1 minute from Akasaka-mitsuke Station ``When you come to Tokyo, try Itamae Sushi'' Enjoy Edomae-style natural fish and Sushi recreated with the skills of artisans.
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
[2 minutes walk from Akasaka Mitsuke Station] Carefully selected meat and many original menus unique to CHINTAN!
[Equipped with private rooms] Wagyu ristorante with the theme of "extraordinary experience" and "special feeling"
*For inquiries regarding Bento (boxed lunch), please call this number ⇒ 03-3502-6500
Open for lunch on Saturdays, Sundays, and holidays! ! !
[Directly connected to Nagatacho/Akasakamitsuke Station] Restaurants with an Asian resort feel
2 minutes walk from Akasaka Mitsuke Station!! Magicians will give you [surprise, laughter, and excitement] ✧ Enchanted mansion ☆。*
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Experience Japan's first "Italian Cuisine gourmet slice pizza" at "Akasaka Sacas"!
[Pizza takeaway available] A casual Italian Cuisine that boasts authentic pizza baked in a wood-fired oven.
[1 minute from Akasaka Station] ``Hideaway-like restaurant'' where you can forget the hustle and bustle of the city. 20 popular courses including all-you-can-drink 5,500 yen
Casual Italian Cuisine in a stylish space, with an open terrace that feels just like overseas [Directly connected to Akasaka Station]
[Phantom local chicken, Amakusa Daio specialty store! ! ] A restaurant specializing in Kumamoto-produced Amakusa Daio and Edo-Tokyo vegetables.