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Kinsei is Akasaka's original charcoal-Yakiniku (Grilled meat) restaurant. Carefully selected domestic A5 3-year-old female beef, with a taste that has been passed down from generation to generation. The best Yakiniku (Grilled meat).
Garden Room Restaurants Surrounded by an illuminated moon garden, there are 7 private rooms of various sizes.
On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!
A hidden Restaurants located in a detached house in the center of Akasaka. We welcome you with exquisite French cuisine and surprising magic.
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
A Spanish bar that has been attracting media attention, including the drama "Monday 9" and magazines. This year's banquet will be held at a Spanish bar!
Lunch menu for July 1st to 5th
Authentic cooking course, all-you-can-drink included, starting from 4,400 yen! The famous “Mapo tofu”, “Ebi chili” and “Xiaolongbao” are also available!
◇2 minutes walk from Akasaka Mitsuke Station ◇ That “Ichiba Dakgalbi” is certified. Enjoy “Cheese Dakgalbi” without lining up!
[New course on sale!] 2 plates of melt-in-your-mouth raw meat, 5 cuts, luxurious Yakiniku (Grilled meat) course, 12,000 yen
2 minutes from Akasaka Station ◆ A hidden Dining Bar where you can enjoy a variety of creative chicken dishes ♪ Sports watching and reserved parties welcome
3 minutes from Akasaka station. A casual Bistro that depicts everyday life in France ♪ A blissful marriage of rich wine...
1 minute from Akasaka Station ◆ Italian Cuisine that takes advantage of authentic experience. A stylish space filled with the warmth of wood [Can be reserved small groups]
*For inquiries regarding Bento (boxed lunch), please call this number ⇒ 03-3502-6500
Enjoy a variety of authentic Thai Cuisine in an open and stylish space♪ Can be reserved for 10 to 20 people! All-you-can-drink courses also available
``Tsumire nabe'' made with golden soup stock that inherited the taste of Nara's Unoan ◎ Local chicken dishes made with the skill of craftsmen in an adult space