Restaurants (Private Rooms & All-You-Can-Drink) in Akasaka

Discover the essence of French cuisine with classic sauces served using the "à la minute" method.

On weekends and holidays, 11 kinds of beef Sushi are half price for lunch and dinner!!

Akasaka/Akasaka Mitsuke 3 minutes. A high-quality Japanese space where you can enjoy yakitori and delicious local sake◎

【赤坂駅3分】大人の空間で味わう焼肉。希少部位や新鮮なホルモンを贅沢に。デートやお祝い事◎

Established 30 years ago, the taste of Kansai in Akasaka. We have a wide variety of Teppan-yaki menus as well as green onion grills and Okonomiyaki.

Yakiniku (Grilled meat) restaurant where you can enjoy soup stock originating from Kyoto.Relax in our fully equipped private rooms.

[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.

Samgyeopsal and vegetable specialty store that is very popular among women

Gastropub & Sports Bar "THE PUBLIC" brand's second store! Open from lunch until late at night★

Enjoy authentic Korean Cuisine and Yakiniku (Grilled meat) ♪ All-you-can-eat samgyeopsal course ◎ Private rooms available ★ Open 24 hours ★ 2 minutes from Akasaka Station

Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.

Enjoy dignified Beijing cuisine at Restaurants nestled in the back alleys of Akasaka.

1 minute walk from Exit 1 of Akasaka Station on the Chiyoda Line. Long-established seasoned Genghis Khan (Mutton grilled on a hot plate) shop “Hokkaido specialty Matsuo Genghis Khan (Mutton grilled on a hot plate)” directly managed store

1 minute walk from Akasaka Station [Private room available] Enjoy Turkish Cuisine one of the world's three major cuisines! Course meals start from 2950 yen♪

[Limited time offer] selection summer course including tiger pufferfish, blackthroat seaperch, abalone, domestic beef, etc. 7500 Private rooms available

■Eat Japanese seasonal food. Kuroza Akatsukiro's food and sake■

[Invoice registered store] We boast highballs for 180 yen, local sake for every season, Kyoto-style oden, charcoal grilled dishes, and fresh fish!