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■A restaurant that has received two stars in the Michelin Guide for five years in a row■ A fusion of traditional Chinese cuisine and innovative cuisine
Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
A spacious seating area limited to 10 people per day. It's beautiful and creative. It's sure to be a beauty you've never experienced before.
Winter limited natural kueru hotpot ◆ Izakaya (Japanese-style bar) boasting exquisite Kyushu cuisine and authentic shochu ◆ Full range of courses ◎ Accepting various banquets
■Fully equipped private rooms (4 to 40 people) ■Wild sweetfish from Tosa in stock ■Japanese black beef shabu shabu with special bonito stock
A restaurant that is popular for its Kuma-san Hot pot! Yakiniku (Grilled meat) and Hot pot possible at the same time! Comedy duo Timondi is visiting us! Very spicy
[One-of-a-kind] Pork Cutlet from a rare breed of Choemon pork that can only be tasted here, and orthodox Western Western Cuisine
All-you-can-eat buffet dining where you can enjoy Japanese, Western, and Chinese cuisine with a 360-degree view
USDA PRIME aged meat Steak that is very popular in NY ◇ 4th floor directly connected to Nagatacho Station Exit 9a
We deliver the essence of Cantonese cuisine, rich and light.
◆ Anniversary × Spectacular views × Directly connected to the station ◆ Enjoy new Japanese-style meal in an open dining area or a completely private room ~ Perfect for entertaining or celebrating ~
◆1 minute from Akasakamitsuke Station◆The finest omakase made with A5 rank Japanese black beef and the highest quality offal.
Enjoy authentic Korean Cuisine and Yakiniku (Grilled meat) ♪ All-you-can-eat samgyeopsal course ◎ Private rooms available ★ Open 24 hours ★ 2 minutes from Akasaka Station
~ Exotic cuisine and cocktails from around the world ~ Escape from everyday life and head to the scorching heat of the Island - the southern island.
Enjoy Chinese cuisine made with plenty of seasonal ingredients in a stylish interior.
The hotel's main dining room is located on the 40th floor of the Garden Tower, which is 144m above ground.
The main dining room that symbolizes “Japanese hospitality” at The Capitol Hotel Tokyu