Unagi (Fleshwater eel), Anago (Sea eel) (Fully Private Rooms) in Akasaka

Unagi (Fleshwater eel), Anago (Sea eel) in Akasaka

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1～4／4

Miyagawa Honten Akasaka Miyagawa

Akasaka / Unagi (Freshwater eel), Japanese Cuisine

For more than 70 years, we have maintained the traditional taste in Akasaka and have been trusted for more than 70 years.Enjoy a moment of satisfaction in a pure Japanese-style space made of plain wood and bamboo.

3.52

311

  • JPY 4,000～JPY 4,999
  • JPY 1,000～JPY 1,999
  • Monday
  • Private dining rooms
  • No smoking at all tables

Kappou Kukita

Akasaka / Japanese Cuisine, Shabu Shabu (Japanese Steamboat), Unagi (Freshwater eel)

All rooms are completely private. Sister restaurant of Mie Prefecture Yakiniku (Grilled meat) Ito. We offer rare parts of A5 Matsuzaka beef [Princess Sada]

3.01

6

  • JPY 15,000～JPY 19,999
  • -
  • Sunday、Public Holiday
  • Private dining rooms
  • Smoking establishment

Tempura Hatsuho

Akasaka Mitsuke / Tempura, Ten-don (Tempura Bowl), Anago (Sea eel)

The wish of a head chef who has been devoted Tempura for 40 years has finally reached Akasaka.

3.35

42

  • JPY 8,000～JPY 9,999
  • JPY 4,000～JPY 4,999
  • Sunday
  • Private dining rooms
  • No smoking at all tables

Akasaka Fukinuki

Akasaka / Unagi (Freshwater eel), Japanese Cuisine

3.38

60

  • JPY 6,000～JPY 7,999
  • JPY 2,000～JPY 2,999
  • -
  • Private dining rooms
  • No smoking at all tables