Japanese Cuisine (Takeout) in Akasaka

A variety of seasonal dishes carefully selected by the head chef.

For more than 70 years, we have maintained the traditional taste in Akasaka and have been trusted for more than 70 years.Enjoy a moment of satisfaction in a pure Japanese-style space made of plain wood and bamboo.

It's made from cow!! ︎We will tell you what goes on behind the scenes at the dining table, and you will be able to eat your fill of a whole wagyu beef!! ︎

[1 minute from Akasakamitsuke Station] ``Nigiri'' that is particular about Edomae style and skillful ``small plates'' that go beyond supporting roles.

Directly delivered from Toyosu market! Enjoy fresh, delicious fish carefully selected by connoisseurs at reasonable prices.