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Open-air entrance, spacious sofa and semi-private room at the back, aged meat Steak, craft beer, and natural wine.
[1 minute from Akasaka Station] Enjoy carefully selected Cow tongue and Kuroge Wagyu beef Steak. For business or date use◎
A restaurant where you can enjoy the finest raw bluefin tuna [3 minutes walk from Akasaka Mitsuke] Enjoy high quality Edomae sushi in a comfortable space
1 minute from Akasaka-mitsuke Station ``When you come to Tokyo, try Itamae Sushi'' Enjoy Edomae-style natural fish and Sushi recreated with the skills of artisans.
Kinsei is Akasaka's original charcoal-Yakiniku (Grilled meat) restaurant. Carefully selected domestic A5 3-year-old female beef, with a taste that has been passed down from generation to generation. The best Yakiniku (Grilled meat).
[From Kyubei, a famous restaurant in Ginza] The nigiri he has developed over 15 years of training is truly an art. Enjoy the ultimate taste in Akasaka.
[A stylish space that spreads underground] A craft Beer Bars with 12 taps and a wide variety of bottled beers
Akasakamitsuke Station A relaxing and relaxing private izakaya Izakaya (Japanese-style bar) ♪Mainly horsemeat and fresh fish☆From 4,900 yen with all-you-can-drink included♪
How about a New Year's party for adults while enjoying the four seasons with handmade soba noodles and seasonal dishes?
The Peking duck is cut into pieces by the chef right in front of the customer. The fun of getting lost in 300 types of Chinese food with the best value for money
*For inquiries regarding Bento (boxed lunch), please call this number ⇒ 03-3502-6500
Rare parts of fins and red meat are available! A hidden gem in Akasaka that you'll want to visit once you've tasted it.
[Limited time offer] selection luxurious early summer course including tiger pufferfish, blackthroat seaperch, abalone, domestic beef, etc. 7500 Private rooms available
[Good value for money, private rooms available] Authentic Edomae Sushi made by craftsmen at a reasonable price! [Invoice support]
2 minutes from Akasaka Station ◆ Enjoy yakitori prepared in the morning using domestically produced chicken and carefully selected local sake. For reservations for 7 or more people, please call ◎