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[An adult Wagyu bar where you can enjoy with all five senses] Great atmosphere! A5 rank Wagyu beef is procured daily and served in the best condition
[Equipped with private rooms] Wagyu ristorante with the theme of "extraordinary experience" and "special feeling"
USDA PRIME aged meat Steak that is very popular in NY ◇ 4th floor directly connected to Nagatacho Station Exit 9a
[New course introduced from today!] Luxurious Yakiniku (Grilled meat) course with 2 plates of melting raw meat and 5 cuts of meat for 12,000 yen