溜池山王：大したビジネスモデルだわ＼(◎o◎)／！ : Yoshimaru

The Tameike Annex Building, completed in 1974, at the south corner of the Tameike intersection, has a soba restaurant Gregory on the first floor and Hakata Ramen Yumaru on the second floor. Gregory had already visited, so https://tabelog.com/tokyo/A1308/A130802/13205879/dtlrvwlst/B455446259/ thought it would be Yumaru eventually. I thought it was just a single store, but when I saw that Mr./Ms. My Reviewer was going to the Marunouchi store, I knew that it was a chain store. When I looked it up, I found out that it is operated by M.R.S. Co., Ltd. Founded in 1996, the company has 560 employees, which is a big deal for food and beverage. https://restaurant-mrs.com/company/ Yumaru has 12 restaurant in Tokyo. Besides, there are stores in Ark Hills, Yaechka, etc., Taste of American Grandma, Bubby's. Tokyo Midtown's Indian Cuisine, Nirvana New York. Ginza, Takeshiba, Osaka Umeda and Singapore, Seafood Republic. In addition, in April 22, the company acquired Western Cuisine 's male "Mejiro Shunkatei". http://www.daitohnet.co.jp/topics/asset/%EF%BC%88%E6%A0%AA%EF%BC%89MRS%E3%81%AB%E3%82%88%E3%82%8B%E4%BA%8B%E6%A5%AD%E8%AD%B2%E5%8F%97%28%E7%9B%AE%E7%99%BD%E6%97%AC%E9%A6%99%E4%BA%AD%29%E3%81%AE%E3%81%8A%E7%9F%A5%E3%82%89%E3%81%9B.pdf The representative director is Mr. Yoshiaki Umemura, but he is quite a doer, having opened a store called Steak and Hamburg Heroes in Tokyo, Saitama, and Kanagawa for 7 restaurant at another company called Food Stock. https://heros.website/ https://prtimes.jp/main/html/rd/p/000000011.000096435.html https://www.ksp-hd.jp/news/2013/20130212.html https://www.ksp-hd.jp/company/history.html I was interested, so I looked up Mr. Umemura on the Internet, but he hardly came out. There was only one NPO that I was participating in, and there was a profile on it. "It started with a part-time job at a restaurant. Later, he experienced the process of growing the restaurant into a national chain of more than 100 restaurant. Based on that experience, he founded the company. He has been involved in many restaurant projects in Japan and overseas, such as restaurant consulting, restaurant planning and production, product MD policy, and food logistics construction. http://www.prce.jp/member.html After 12 o'clock, go to the Tameike Annex Building. Gregory enters the building from the right entrance and goes up to the second floor by the stairs on the right, but more and more people are coming down. When I went up, there were people waiting, and a strong-armed Asian woman put more and more into the store. I was also forced to sit at a table of four by the window. The inside of the store is choked with the smell of uncle Mr./Ms.. Just when I thought I was too busy to come here to pick up my order, the Mr./Ms. in the kitchen washing area right behind me came and ordered "[b: Takana Rice Set]" (910 yen) with hard noodles. Hakata Ramen 790 yen, replacement ball 110 yen (11 o'clock ~ 12 o'clock replacement ball free) is the basic price. When I passed by last year, the rice set was 850 yen, but the price was raised by 60 yen (tears) and the bowl arrived in 5 minutes. On a small tray Ramen bowl of rice and cabbage rice. First of all, the soup, which has a fairly light finish. Top with red ginger and slurp ultra-fine noodles. The char siu is sloppy, and the second half is sprinkled with vinegar to change the taste. The rice also has a different taste, with char siu and soup. It was delicious. Pay with PayPay. There was no break in the customers, and when I came out, three uncles and Mr./Ms. waited outside. It's fast to deliver and quick to turn. President Umemura! It's a great business model!