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Enjoy Reika's famous Peking duck and the popular stewed shark fin. Enjoy Sichuan-style grilled beef fillet and seasonal Spanish mackerel spring rolls.
Directly connected to Hibiya Station! Enjoy delicious Meat Dishes prepared with our original grill roaster!
Hot pot specialist Kinya Komoda's "highly fragrant pepper oil for a rich, savory, numbing taste"
[3 minutes from Toranomon Hills Station] Kansai's famous Yakitori (grilled chicken skewers) restaurant "Nonotori" has expanded to Toranomon. Providing carefully selected local chicken
Midtown Hibiya Sister store of Bib Gourmand winning standing bar
[Directly connected to Kasumigaseki/Uchisaiwaicho Station] Established over 60 years ago ◆ Fresh domestic brand pork carefully selected every morning! Pork Cutlet with the skill of a skilled craftsman ✨
[2 minutes walk from Toranomon Station] Specializing in "Tamura Beef", the finest black female Wagyu beef
A place where you can enjoy Ethnic Cuisine cuisine in an exotic atmosphere
[No. 1 in satisfaction] 8 items in total "Shrimp Garden Plan"
"Directly connected to Hibiya Station" This is a bar-style Tempura where you can casually enjoy Tempura!
[Evolutionary Indian Cuisine] Modern Tapas Indian Popular in London and New York
[Nagoya non-steamed kabayaki] Enjoy the crispy grilled eel over Bincho charcoal.
Enjoy a new dining experience with Thai Cuisine and sushi ◆ Directly connected to Toranomon Hills Station ◆ Toranomon Hills Station Tower 4th floor
Dishes made with plenty of seasonal vegetables and natural wine
[Directly connected to Toranomon Hills Station] Enjoy French home cooking and wine while eating bread. Recommended for girls' get-togethers.
2 minutes from Toranomon Hills Station ◆ Enjoy selected craft beer and grilled dishes! Banquets and reserved welcome
Enjoy a blissful moment in a Tang Dynasty restaurant-style exotic space filled with the sounds of traditional Chinese instruments.
At night, you can drink eel at "Katsuryoku! Unagi Sakaba"! [2 minutes from Toranomon Station] [9 minutes from Shinbashi Station] A restaurant serving thick unaju and eel skewers!
Now accepting reservations for welcoming and farewell parties! Courses with all-you-can-drink from 6,500 yen Private rooms with sunken kotatsu for 4-50 people
[Taste more than 6 types of draft beer and European Cuisine]